There isn't too much information out there on pearlberry.
http://www.plants.us...le?symbol=VAGL2
This is why it caught my attention:
http://www.sciencedi...102695X15001180
I mean 200 micromoles is a lot of this stuff, which makes me wonder the rest of the pharmacokinetics as well as toxic effects eating strange berries from Mexico might have.
Any ideas?