Hey guys!
I'm suffering from Gastroparesis since 2018 with the consequence of not tolerating any liquids (crazy I know, solids are finde mostly). So after some time with feeding tubes and applying water through them I now resorted to thickening my liquids making pudding like beverages. Since this really helps with my symptoms I'm trying to find a way, where I can manage the thickened products on a daily basis.
My recent go-to for 1,5l of water is the following:
Agar Agar: 4-7mg
Gelatine: 10-15mg
Tara gum: 2-4mg
Corn starch: 8-10mg
Now I'm wondering if it's roughly reasonable healthy to have a daily intake of those substances in that quantity.
Can you give me some insight to that? That would be greatly appreciated!
Thanks so much!