Effect of 4 weeks of frankincense consumption on explicit motor memory and serum BDNF in elderly men
https://www.ncbi.nlm...les/PMC7018390/
The most important component of frankincense is its resinous part and the main ingredients are incensole acetate and boswellic acid. According to previous studies, frankincense can have a positive effect on brain development, and possibly on the formation of dendrites and axons and improving their communication [24].