26% phosphatidyl choline from 97% oil-free lecithin
In the brain, phosphatidyl choline is changed into actylcholine a compound essential for the transmission of messages from one nerve ending to another. In the intestinal tract, lecithin helps with the absorption of vitamins A and D, and other fat-soluble nutrients. In the bloodstream, lecithin may help prevent cholesterol and other fat from accumulating on the walls of the arteries.
Edited by M4Y0U, 21 January 2010 - 07:39 PM.