Are There Foods That Can Increase NAD? (Pa...
Michael Lustgarten
22 May 2021
https://www.youtube....h?v=q-3GmgWO03k
Papers referenced in the video:
Therapeutic Potential of NAD-Boosting Molecules: The In Vivo Evidence: https://pubmed.ncbi....ih.gov/29514...
NAD and the aging process: Role in life, death and everything in between: https://pubmed.ncbi....ih.gov/27825...
Flavonoid apigenin is an inhibitor of the NAD+ ase CD38: implications for cellular NAD+ metabolism, protein acetylation, and treatment of metabolic syndrome: https://pubmed.ncbi....ih.gov/23172...
Characterization of Anthocyanins and Proanthocyanidins in Some Cultivars of Ribes, Aronia, and Sambucus and Their Antioxidant Capacity: https://pubmed.ncbi....ih.gov/15612...
Flavonoid glycosides and antioxidant capacity of various blackberry, blueberry and red grape genotypes determined by high-performance liquid chromatography/mass spectrometry: https://onlinelibrar...ey.com/doi/1...
Large changes in NAD levels associated with CD38 expression during HL-60 cell differentiation: https://pubmed.ncbi....ih.gov/24216...
Effect of genotype and environment on flavonoid concentration and profile of black sorghum grains (incorrectly indicated as Dykes et al. 2013): https://www.scienced....com/science...
Luteolinidin Protects the Post-ischemic Heart through CD38 Inhibition with Preservation of NAD(P)(H): https://jpet.aspetjo...s.org/conten...
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Michael Lustgarten
23 May 2021
Is there a difference between Luteolin and Luteolindin?
As shown in the video, they're structurally different, found in different foods, and are not equal in their ability to inhibit CD38.
