LongeCity Media & Archives / Blog entries
Call it
Fri Apr 03, 2015 6:14 am
What would be most comfortable for me would be to have meals made for me by someone who really knows how, out of good ingredients, like in a care home or something, or a hotel or a special place where that could happen. I made a crab salad sandwich with veggies and fruit. I dropped the leftover imitation crab on the floor. Sigh. Other stuff got dropped, but it was washable. I tried. I bought an expensive fish fillet two days ago and wanted to eat it today--but it was no good. It was fished locally and brought into the store the day I bought it. I keep at it a but I can't help but see that the forces in the world don't seem to want us to be fed or for our experiences of buying food to be pleasant or fair. They used to be more so. It makes me sad and makes my life feel like a desperate underground struggle with forces that don't want me to be fed and want to extract all of my money. I try not to know this and live above it, endlessly maneuvering, as if mentioning this would make it worse.
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