10 replies to this topic

[thegreatrowah]

I added 3/4 of a teaspoon of piracetam powder to a glass of apple juice, and as soon as it went in my mouth, I IMMEDIATELY spit it out. Piracetam powder tastes VILE AND DISGUSTING! How do I get it down without throwing up?

[Shepard]

Cap it.

[Live Forever]

rectally?

[luv2increase]

I just put my powder in a cup of water mixed with 3 or 4 other powders to make a real nasty drink . Put a little water in, don't breath through your nose, and gulp it down quick.

Don't be scared. You'll get used to it. It doesn't leave an aftertaste.

[electric buddha]

I'd actually say piracetam is one of the more pleasent tasting drugs, at least in comparison to a lot of others. But my answer is to second the recomendation to cap them. Capping machines usually only cost somewhere around $10.00, and they'll save you a lot of aggrevation.

[spacey]

Well hypothetically you could insufflate it, never heard of anyone insufflating Piracetam though.

[thegreatrowah]

It doesn't leave an aftertaste.

Yes it does!

On a side note, I have purchased the "Cap 'em quick" machine from Bulk Nutrition, as well as 1000 Size 1 gelcaps from the same store. I will keep everyone updated.

Thanks for the replies [thumb]

[dopamine]

Treat it like a shot of liquor - chase it down with something.

[Mixter]

[tung]

[m314]

Ack, I don't think I want to know what that is. Less convenient than a gelcap, I imagine.

When I first started, I'd mix the piracetam powder in a couple ounces of orange juice. It wasn't bad, actually. Kinda made the oj taste like grapefruit juice. I'd chase it with a shot of plain oj to wash the taste away. Once I started capping it, though, I never went back. You always get a consistent dose per cap, unlike some other things I've tried. Fine powders like aniracetam or pramiracetam can give you a wide variety of dosages for the same size capsule, depending on how tightly it's packed.

[rebuild101]

Right. If you aren't capping and can't tolerate the taste, try fruit juice. I prefer grapefruit or cranberry since they are slightly bitter anyway